Crumbly and creamy fetta is a curd-ripened cheese made by aging in a salt brine until it gets it’s characteristic salty tang that adds zing to salads and pairs perfectly with olive oil and herbs.
Cheese and nachos are the best snack to be munching when watching your favourite game on the telly with your friends. What if we could take it up a notch for you?
Go Cheese Sauce is a perfect dressing for your evening snacks. Add it in your sandwiches, burgers and almost any italian dish for that xtra cheese burst feeling.
Made of Pure cow milk and works as a good source of Protein.
Premium Cheddar cheese providing sharp taste & strong flavor. Made from cow's milk.
Helps in providing extra rich look & a better taste to italian dishes and sauces.
Melts easily and its preferred for making Italian & Continental Cuisine
Mixed with Mozzarella to add taste and texture.
Weight : 2 kg. Shelf life : 9 months (270 days).
Application : Best used for Pastas, Pizzas, Quiches, Tarts, Risotto.
Made from the finest natural ingredients, according to traditional recipies from Italy, Holland, Switzerland, England and the US. This natural cheeses is aged – some as long as nine months – to attain a distinct delicious flavour of its own. The authencity and range of Go Cheese makes it a gourmet’s delight. The sharp taste of Go Cheddar a perfect pair with a glass of wine.
Cut it for Mozzarella Sticks, Melt it to stretch it, or grate it as Topping
Use it any way, but you're bound to end up with a Dish that tastes Italiano
Best for Pizzas, Sandwiches, Crumb Coated Mozzarella Sticks and many more....
